Recognizing the other: Jewish–Muslim relations in the global food industry

Lever, John

Recognizing the other: Jewish–Muslim relations in the global food industry

Lever, John (2017) Recognizing the other: Jewish–Muslim relations in the global food industry. Religion and the Public Sphere Blog.

[+][-]

Abstract

John Lever’s upcoming book explores the global kosher and halal food industry and finds that Jewish-Muslim relations can be more harmonious than is often assumed.

Information

URI:

https://eprints.hud.ac.uk/id/eprint/33430

Title:

Recognizing the other: Jewish–Muslim relations in the global food industry

Creators:

Lever, John

Official URL:

http://blogs.lse.ac.uk/religionpublicsphere/2017/0...

Date:

19 September 2017

Subjects:

B Philosophy. Psychology. Religion > BL Religion
G Geography. Anthropology. Recreation > GN Anthropology
H Social Sciences > H Social Sciences (General)
H Social Sciences > HM Sociology
H Social Sciences > HT Communities. Classes. Races

Schools:

Huddersfield Business School > Centre for Sustainable and Resilient Communities

Library

Item Type:

Article

Depositing User:

John Lever

Date Deposited:

28 Sep 2017 09:04

Revision:

21

Last Modified:

28 Aug 2021 15:34

Documents

[thumbnail of Recognizing the other_ Jewish–Muslim relations in the global food industry _ Religion and the Public Sphere.pdf]

Preview

Recognizing the other_ Jewish–Muslim relations in the global food industry _ Religion and the Public Sphere.pdf - Published Version

Download (158kB) | Preview

Statistics

Downloads

Downloads per month over past year

: View Item (login required)

CORE (COnnecting REpositories)

Tools