Lever, John, Puig della Bellacasa, Maria, Miele, Mara and Higgin, Marc (2010) From the slaughterhouse to the consumer: transparency and information in the distribution of Halal and Kosher meat. Project Report. Cardiff University, Cardiff.
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Official URL: http://www.cardiff.ac.uk/cplan/sites/default/files...
Item Type: | Monograph (Project Report) |
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Subjects: | B Philosophy. Psychology. Religion > BL Religion H Social Sciences > H Social Sciences (General) H Social Sciences > HT Communities. Classes. Races |
Schools: | Huddersfield Business School |
Related URLs: | |
Depositing User: | John Lever |
Date Deposited: | 10 Oct 2013 15:16 |
Last Modified: | 28 Aug 2021 19:37 |
URI: | http://eprints.hud.ac.uk/id/eprint/18865 |
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