Marshal, V.M., Dunn, H., Elvin, M., McLay, N., Gu, Y. and Laws, Andrew P. (2001) Structural characterisation of the exopolysaccharide produced by Streptococcus Thermophilis EU20. Carbohydrate Research, 331 (4). pp. 413-422. ISSN 0008-6215
Abstract

Streptococcus thermophilus EU20 when grown on skimmed milk secretes a high-molecular-weight exopolysaccharide that is composed of glucose, galactose and rhamnose in a molar ratio of 2:3:2. Using chemical techniques and 1D and 2D-NMR spectroscopy (1H and 13C) the polysaccharide has been shown to possess a heptasaccharide repeating unit having the following structure

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