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Food Supply Chain Management and Logistics: From Farm to Fork

Dani, Samir (2015) Food Supply Chain Management and Logistics: From Farm to Fork. Kogan Page, London. ISBN 9780749473648
Information
URI:
https://eprints.hud.ac.uk/id/eprint/25410
Title:
Food Supply Chain Management and Logistics: From Farm to Fork
Creators:
Dani, Samir
Date:
June 2015
Subjects:
H Social Sciences > HD Industries. Land use. Labor
H Social Sciences > HE Transportation and Communications
Schools:
Huddersfield Business School
Library
Item Type:
Book
Depositing User:
Cherry Edmunds
Date Deposited:
12 Aug 2015 11:16
Revision:
10
Last Modified:
28 Aug 2021 11:53
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