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Corporate Social Responsibility -The Impact of Size and Ownership on Company Decision Making: the Food Industry

Anderson, Pamela (2014) Corporate Social Responsibility -The Impact of Size and Ownership on Company Decision Making: the Food Industry. In: University of Winchester Research Conference, 28th 29th April 2014, University of Winchester, UK. (Unpublished)
Information
URI:
https://eprints.hud.ac.uk/id/eprint/20152
Title:
Corporate Social Responsibility -The Impact of Size and Ownership on Company Decision Making: the Food Industry
Creators:
Anderson, Pamela
Date:
April 2014
Subjects:
H Social Sciences > HG Finance
Schools:
Huddersfield Business School > Financial Ethics and Governance Research Group
Huddersfield Business School
Library
Item Type:
Conference or Workshop Item
Presentation Type:
Other
Depositing User:
Pamela Anderson
Date Deposited:
06 May 2014 15:24
Revision:
21
Last Modified:
28 Aug 2021 19:14
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