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Items where Subject is "Q Science > QK Botany"

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Number of items at this level: 10.

Biomaterials

Lanzilao, Gabriella, Goswami, Parikshit and Blackburn, Richard S. (2016) Study of the Morphological Characteristics and Physical Properties of Himalayan Giant Nettle (Girardinia Diversifolia L.) Fibre in Comparison with European Nettle (Urtica Dioica L.) Fibre. Materials Letters, 181. pp. 200-203. ISSN 0167-577X

Fibre technology

Lanzilao, Gabriella, Goswami, Parikshit and Blackburn, Richard S. (2016) Study of the Morphological Characteristics and Physical Properties of Himalayan Giant Nettle (Girardinia Diversifolia L.) Fibre in Comparison with European Nettle (Urtica Dioica L.) Fibre. Materials Letters, 181. pp. 200-203. ISSN 0167-577X

Grewia mollis

Nep, Elijah I, Sims, I. M., Kontogiorgos, Vassilis, Morris, Gordon and Smith, Alan M. (2016) Evaluation of some important physicochemical properties of starch free grewia gum. Food Hydrocolloids, 53. pp. 134-140. ISSN 0268-005X

Mechanical properties

Lanzilao, Gabriella, Goswami, Parikshit and Blackburn, Richard S. (2016) Study of the Morphological Characteristics and Physical Properties of Himalayan Giant Nettle (Girardinia Diversifolia L.) Fibre in Comparison with European Nettle (Urtica Dioica L.) Fibre. Materials Letters, 181. pp. 200-203. ISSN 0167-577X

Nettle

Lanzilao, Gabriella, Goswami, Parikshit and Blackburn, Richard S. (2016) Study of the Morphological Characteristics and Physical Properties of Himalayan Giant Nettle (Girardinia Diversifolia L.) Fibre in Comparison with European Nettle (Urtica Dioica L.) Fibre. Materials Letters, 181. pp. 200-203. ISSN 0167-577X

neutral sugars

Nep, Elijah I, Sims, I. M., Kontogiorgos, Vassilis, Morris, Gordon and Smith, Alan M. (2016) Evaluation of some important physicochemical properties of starch free grewia gum. Food Hydrocolloids, 53. pp. 134-140. ISSN 0268-005X

polysaccharides

Nep, Elijah I, Sims, I. M., Kontogiorgos, Vassilis, Morris, Gordon and Smith, Alan M. (2016) Evaluation of some important physicochemical properties of starch free grewia gum. Food Hydrocolloids, 53. pp. 134-140. ISSN 0268-005X

starch

Nep, Elijah I, Sims, I. M., Kontogiorgos, Vassilis, Morris, Gordon and Smith, Alan M. (2016) Evaluation of some important physicochemical properties of starch free grewia gum. Food Hydrocolloids, 53. pp. 134-140. ISSN 0268-005X

uronic acids

Nep, Elijah I, Sims, I. M., Kontogiorgos, Vassilis, Morris, Gordon and Smith, Alan M. (2016) Evaluation of some important physicochemical properties of starch free grewia gum. Food Hydrocolloids, 53. pp. 134-140. ISSN 0268-005X

Urtica Dioica

Lanzilao, Gabriella, Goswami, Parikshit and Blackburn, Richard S. (2016) Study of the Morphological Characteristics and Physical Properties of Himalayan Giant Nettle (Girardinia Diversifolia L.) Fibre in Comparison with European Nettle (Urtica Dioica L.) Fibre. Materials Letters, 181. pp. 200-203. ISSN 0167-577X

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