Items where School is "Huddersfield Business School > Centre for Sustainable and Resilient Communities"

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Beddewela, Eshani, Warin, Charlotte E., Hesselden, Fiona and Coslet, Alexandra (2017) Embedding Responsible Management Education – Staff, Student and Institutional Perspectives. International Journal of Management Education, 15 (2B). pp. 263-279. ISSN 1472-8117

Bock, Bettina B., Swagemakers, Paul, Lever, John, Montanari, Claudio and Ferrari, Paolo (2010) Part II Farmers’ Experiences of the Farm Assessment: Interviews with Farmers. In: The Assessment of Animal Welfare on Broiler Farms. Welfare Quality Reports No. (18). Welfare Quality®, Cardiff University, Wales, pp. 29-98. ISBN 978-1-908442-02-4

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Freeman, Dena and Hesselden, Fiona (2015) SWFLG Briefing Note 11: Forest Enterprise. Project Report. University of Huddersfield.

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Hesselden, Fiona (2016) Project Aims to protect Ethiopia’s unique coffee biodiversity. Cocoa & Coffee International, 43 (3). pp. 24-27. ISSN 0262-5938

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Lemenih, Mulugeta and Hesselden, Fiona (2016) SWFLG Briefing Note 14: Household Income and Community Management of Forests. Project Report. University of Huddersfield.

Lever, John (2008) Citizen Participation in the EU and Latin America. [Audio] (Unpublished)

Lever, John (2017) Farm animal welfare, responsible business & the role of big brands: the politics of sight. In: Business School Research Conference 2017, 11-13 January, Business School. (Unpublished)

Lever, John (2017) Kosher and halal meat-concerns over animal welfare, migration and integration? In: CRESR Seminar, 26 April 2017, CRESR Sheffield. (Unpublished)

Lever, John (2017) Recognizing the other: Jewish–Muslim relations in the global food industry. Religion and the Public Sphere Blog.

Lever, John (2016) Religious animal slaughter, immigration and global trade in a post-Brexit Britain. Religion and the Public Sphere.

Lever, John and Cheetham, Fiona (2017) Food waste and sustainability: distributed responsibility – constructing a sharing economy? In: The Circular Economy: Transitioning to Sustainability?, 11 July 2017, Techno Centre, CBiS, Coventry University.

Lever, John and Fischer, Johan (2018) Kosher and Halal Business Compliance. Routledge, Oxford, UK. ISBN 9781138065185

Lever, John and Miele, Mara (2016) Farm animal welfare discourses: responsible business practice and the role of big brands. In: Interpretive Policy Analysis 11th International Conference:, 5th - 7th July 2016, University of Hull. (Unpublished)

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McElwee, Gerard, Smith, Robert and Lever, John (2017) Illegal activity in the UK halal (sheep) supply chain: towards greater understanding. Food Policy, 69. pp. 166-175. ISSN 0306-9192

Miele, Mara and Lever, John (2016) Consumer Survey Report: Comparing halal requirements for labelling food and cosmetics in the United Arab Emirates and the United Kingdom. Research Report. DAC. (Unpublished)

Miele, Mara and Lever, John (2017) Ethical complex-‘ities’: responsible business practice and the big brand takeover of farm animal welfare. In: RGS-IBG Annual International Conference 2017, 29 August - 1 September 2017, RGS, London. (Unpublished)

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Parkinson, Simon, Qin, Yongrui, Khan, Saad and Vallati, Mauro (2017) Security Auditing in the Fog. In: Proceedings of the Second International Conference on Internet of Things : Data and Cloud Computing (ICC 2017). International Conference Proceedings Series (ICPS) . ACM. ISBN 978-1-4503-4774-7

Porter, Julie, Lever, John and Thompson, Andrew (2016) Social Network Evolution during Long-term Migration: A comparison of three case studies in the South Wales region. Social Identities: Journal for the Study of Race, Nation and Culture, 23 (1). pp. 56-70. ISSN 1350-4630

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Tolera, Motuma, Wood, Adrian, Awas, Tesfaye and Hesselden, Fiona (2016) SWFLG Briefing Notes 15: Biodiversity Assessment - Sheko Forest, South West Ethiopia. Project Report. University of Huddersfield.