Inhibitory Effects of St. John's Wort on Inflammation: Ignored Potential of a Popular Herb

Olajide, Olumayokun A (2009) Inhibitory Effects of St. John's Wort on Inflammation: Ignored Potential of a Popular Herb. Journal of Dietary Supplements, 6 (1). pp. 28-32. ISSN 1939-0211

Metadata only available from this repository.

Abstract

St. John's wort (Hypericum perforatum L., family Hypericaceae) is a flowering herb, which has been used traditionally for decades in Europe and other parts of the world for the treatment of depressive mood disorders. A number of clinical trials support its application in the treatment of depressive mood symptoms. Although not commonly known for this use, St John's wort is also reputed for its usefulness in inflammatory conditions such as sciatica and fibromyalgia. This article discusses evidence from in vitro and in vivo studies supporting a possible use of St. John's wort as an anti-inflammatory remedy, in addition to its well-known antidepressant effects.

Item Type:	Article
Subjects:	R Medicine > RM Therapeutics. Pharmacology
Schools:	School of Applied Sciences
Related URLs:	Author
Depositing User:	Olumayokun Olajide
Date Deposited:	10 Nov 2010 10:07
Last Modified:	07 Apr 2018 08:00
URI:	http://eprints.hud.ac.uk/id/eprint/8992

Downloads

Repository Staff Only: item control page

View Item