Double emulsion encapsulation of proteins as model antigens using polylactide polymers : effect of emulsifier on the microsphere characteristics and release kinetics

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Conway, Barbara R and Alpar, H.O. (1996) Double emulsion encapsulation of proteins as model antigens using polylactide polymers : effect of emulsifier on the microsphere characteristics and release kinetics. European Journal of Pharmaceutics and Biopharmaceutics, 42 (1). pp. 42-48. ISSN 0939-6411

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Item Type:	Article
Subjects:	Q Science > Q Science (General) Q Science > QD Chemistry
Schools:	School of Applied Sciences
Related URLs:	Publisher Author
Depositing User:	Sharon Beastall
Date Deposited:	05 Nov 2010 10:36
Last Modified:	05 Nov 2010 10:36
URI:	http://eprints.hud.ac.uk/id/eprint/8962

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