Weak self-association in a carbohydrate system

• Author

PubMed ID: 17483161
Language of Original Document: English
Correspondence Address: Harding, S.E.; NCMH, School of Biosciences, University of Nottingham, Sutton Bonington, LE12 5 RD, United Kingdom; email: steve.harding@nottingham.ac.uk
Chemicals/CAS: xylan, 9014-63-5; Carbohydrates; Complement System Proteins, 9007-36-7; Monosaccharides; Polysaccharides; Starch, 9005-25-8; Xylans
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